Job Description
Are you an experienced Chief Steward ready to take the helm in the culinary management aboard an Offshore Wind Turbine Installation Vessel? Set sail with OSM Thome in Rotterdam and lead our hospitality team to ensure top-notch service and quality meals for our hardworking crew.
Manage galley operations and oversee food preparation.
Ensure high standards of hygiene and safety in the galley.
Monitor inventory and liaise with suppliers for stock replenishment.
Lead and train the stewarding team for efficient service.
Prior experience as a Chief Steward in offshore operations is preferred.
Strong leadership and organizational skills.
Knowledge of health and safety regulations in the marine environment.
Proficiency in managing inventory and supplier coordination.
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